Thursday, April 16, 2009

Pindang Meranjat

Description:
Indonesian Food Week_2


Resep ini Partisipasi saya Untuk Event yang diadakan Indonesian Food Week (NCC) ,ini yang pertama kali aku ikutan.

Siapa yang ngga kenal dengan Menu masakan Satu ini yang berasal dari Kota Palembang,yang mana kebanyakan semuanya berbau Ikan,termasuk lauk satu ini...

Rasanya yang pedas,asem dan segar menambah gairah napsu makan,cocok buat kita yang kuarang berselera,apalagi ada Aroma Terasi berpadu dengan Kemangi,hmm..sedap dan dijamim maknyusssss..

Ceritanya pas Minggu kemaren Nemu Ikan Patin di China Town dan kok kepikiran mau masak Pindang Meranjat ini,soalnya lagi Homesick jadi keingat aja sama Masakan Ibu,maka jadilah ini Pindang.

Pindang Meranjat 2


Ingredients:
500 gr Ikan Patin
2 Liter air
3 Batang daun bawang,potong panjang korek api
75 gr nanas,Potong dadu (Aku ngga pakai
Daun kemangi sesuai selera (Aku ngga Pakai)
5 Buah cabe rawit utuh
1 batang Serai
2 cm Lengkuas memarkan
1/2 Sdm gula
Garam Secukupnya


Haluskan :
7 cabe merah
2 buah Tomat ukuran sedang
6 Siung B.merah
4 Siung B.putih
1 Sdt Terasi

Pindang Meranjat 1


Directions:
Rendam Ikan dengan air Jeruk Lemon kurang lebih selama 15 menit,kemudian Rebus Air,Bumbu halus,Cabe rawit,Nanas jika pakai,Serai dan Lengkuas hingga mendidih,kemudian masukkan Ikan,garam,gula,kemangi dan daun bawang,biarkan hingga Ikan Matang,cicip rasanya,jika sudah pas angkat dan siap disajikan dengan Nasi Panas dan Lalapan.

Pindang Meranjat

at

110 comments:

  1. Dian DegenApril 16, 2009 at 3:01 a.m.

    duh Yeni..ampe netes nih air liur..

    ReplyDelete
  2. Didong DidongApril 16, 2009 at 3:02 a.m.

    duh pindang ikan..suka bgt nih, wah bumbu2 lengkap bgt mbak yen. Di ottawa gak susah ya cari bumbu2 basah indo?..

    ReplyDelete
  3. Rachmah SetyawatiApril 16, 2009 at 3:08 a.m.

    beneran...ngencess mbak'..seger..asem asem pedesss , aku suka'

    ReplyDelete
  4. Ranita RaraApril 16, 2009 at 3:25 a.m.

    Masakan mba yen bikin kangen kampung halaman aja,ihh jadi laparrrrr..))
    Photonya cakep mba

    ReplyDelete
  5. Ranita RaraApril 16, 2009 at 3:26 a.m.

    disana ada jualan Ikan patin ya mba??

    ReplyDelete
  6. ester melsiApril 16, 2009 at 3:36 a.m.

    Lihat fotonya aja aku dah ngeces satu baskom.
    Lah kl dikasih satu mangkok ya berasa bgt..berasa pengin nambah hehehe...

    ReplyDelete
  7. Shinta TRApril 16, 2009 at 3:36 a.m.

    jadi pingin ....
    yen, ikan patin di Canada disebutnya apa Yen ? Siapa tahu di sini juga ada. Gue liatnya cuma catfish doang di Houston

    ReplyDelete
  8. jilbab OkeApril 16, 2009 at 3:41 a.m.

    mbak Yenni, kayaknya seger banget itu resepnya, oh ya mbak minta resepnya nasi bakar bandung dunk...tq

    ReplyDelete
  9. dahalia indahApril 16, 2009 at 3:48 a.m.

    wahhh ini masakan enak bener jeng....dulu kalo prtku bikin pake nanas sama kemangi. :D
    makasih ya jeng, jadi kangen masakan ini......ntar dicontek lagi ya....

    ReplyDelete
  10. MamaArsa ArienApril 16, 2009 at 3:51 a.m.

    waduwww
    ngences deh saya Mbak....
    kayaknya besok harus cari ikan patin nih, hehehehe...

    ReplyDelete
  11. Letty LaksonoApril 16, 2009 at 3:56 a.m.

    Mmm... pasti enak nih....:-)

    ReplyDelete
  12. -= de =-April 16, 2009 at 4:10 a.m.

    hmmm... ini menu yg blom pernah aku coba Yen, termasuk namanya asing...
    namun aku doyan ikan-2an... Thanks yach, aku coba resepnya :-)

    ReplyDelete
  13. Alice Poth-SoselisaApril 16, 2009 at 4:13 a.m.

    segerrrr...full bumbu mba.. kalo lagi hamil emang kangen sama masakan emak ya mba yeni:D

    ReplyDelete
  14. Caroline AtmadjaApril 16, 2009 at 4:24 a.m.

    Hmmmm keliatan enak Yen..... pesan 1 porsi ya

    ReplyDelete
  15. asri wahyuningsihApril 16, 2009 at 4:41 a.m.

    ikan patin itu kayak apa mbak yeni?

    ReplyDelete
  16. May HickmanApril 16, 2009 at 4:46 a.m.

    Aku juga kangen banget ama ikan pindang ala Mama ku hehehe
    Mauu donk 1 porsi buat lunch

    ReplyDelete
  17. Yenni Hartati SvenssonApril 16, 2009 at 4:47 a.m.

    iyaaa....beneran..ikutan ngences juga ngeliat pindangnya.......

    ReplyDelete
  18. Lidia RatnawatiApril 16, 2009 at 4:52 a.m.

    kpn2 aku contek ya Yen, kliatan seger nih...

    ReplyDelete
  19. Sefa FirdausApril 16, 2009 at 5:00 a.m.

    belum pernah denger loh nama masakan ini.. tapi keliatan seger

    ReplyDelete
  20. Rurie SofyaniekApril 16, 2009 at 5:56 a.m.

    Waduh ni keliatan enak bgt Yen :D

    ReplyDelete
  21. Yeni YulindaApril 16, 2009 at 5:58 a.m.

    hahhaha...bisa aja,ayo bikin say,mudah kok.

    ReplyDelete
  22. Yeni YulindaApril 16, 2009 at 5:58 a.m.

    Lumayan lengkap say,tapi ya lumayan mahal juga..

    ReplyDelete
  23. Yeni YulindaApril 16, 2009 at 5:58 a.m.

    iya say rasanya bikin segar,akhirnya aku ikuatn nih.

    ReplyDelete
  24. Yeni YulindaApril 16, 2009 at 5:59 a.m.

    makasih ra,kamu slalu menyemnagati aku..
    ayo bikin,diIndo malah ikan Patinnya fresh lagi,tambah mantaff pasti.

    ReplyDelete
  25. Linn PauwelsApril 16, 2009 at 7:15 a.m.

    auwww ngiler yen...slurp slurp.. **nelen ludah

    ReplyDelete
  26. lenny marlinaApril 16, 2009 at 7:49 a.m.

    bener2 menggugah selera yen...food fotography nya makin keren aja euyyyyyy.......

    ReplyDelete
  27. ratna azmiwinataApril 16, 2009 at 9:45 a.m.

    Aku belum pernah denger, namanya sekalipun. Tapi kayaknya segeeerrrr. Kalo pake nanas kayaknya tambah asem seger gitu ya?

    ReplyDelete
  28. Asri PamuncarApril 16, 2009 at 9:53 a.m.

    yenny kalo bukan ikan patin tidak enakkah?
    btw kali pertama aku bacanya pindang merajut :D

    ReplyDelete
  29. Mojang PrianganApril 16, 2009 at 11:14 a.m.

    mbakkk saya baru tau ada nama masakan ini....keren banget fotonya bikin glek glek nih...nelen air liur doang bisanya...

    ReplyDelete
  30. Ranita RaraApril 16, 2009 at 11:52 a.m.

    harus pakai ikan patinkah mba??
    kalau pakai ikan Mas atau ikan Lain bisa nggak?

    ReplyDelete
  31. Regina BApril 16, 2009 at 12:18 p.m.

    aku belum pernah denger nama masakan ini. meranjat ada artinya?

    ReplyDelete
  32. Yeni YulindaApril 16, 2009 at 3:04 p.m.

    ada ra,cuman udah frozen say..

    ReplyDelete
  33. Yeni YulindaApril 16, 2009 at 3:05 p.m.

    hahhaha..ayo bikin say,mudah kok bikinnya..

    ReplyDelete
  34. Yeni YulindaApril 16, 2009 at 3:06 p.m.

    Wahhh aku lupa namanya,plastiknya udah gw buang soalnya say..
    ntar kalo weekend ini kita beli lagi,aku kasih tau dech.

    ReplyDelete
  35. Yasmin Faisal YApril 16, 2009 at 3:29 p.m.

    aku belum pernah denger nih say......ikan patin juga belum pernah nyicip....yg rupanya mirip lele itu ya?

    ReplyDelete
  36. Tita PutriApril 16, 2009 at 3:46 p.m.

    Emang enak ni...aku jd semangat mo sarapan.....mpe bela-belain ninggal kerjaan ni...hehehehehehhe.....aku copas ya resepnya bisa kan?

    ReplyDelete
  37. yun 'sApril 16, 2009 at 4:22 p.m.

    baru pertama kalinya denger pindang meranjat... tfs mbak

    ReplyDelete
  38. mayang kalyoncuApril 16, 2009 at 4:42 p.m.

    duh seger bgt itu si ikan.. ngencess nih dirikuuu

    ReplyDelete
  39. aisyah dianApril 16, 2009 at 6:30 p.m.

    wow..yummy banget jadi ingat waktu di palembang mbak...

    ReplyDelete
  40. eka ekawidiyatiApril 16, 2009 at 6:33 p.m.

    Baru dengar kali ini mbak..
    eheemmmm...seger sekali...kalau ikan patin diganti ikan tengeri bisa ya...

    ReplyDelete
  41. Arie - Bunda Icha Anakku SayangApril 16, 2009 at 7:15 p.m.

    mantab mbak yen sedap..

    ReplyDelete
  42. D JApril 16, 2009 at 7:32 p.m.

    ngiler..

    ReplyDelete
  43. evida kartiniApril 16, 2009 at 7:51 p.m.

    manteb deh Yen elo mah kalo urusan masakan khas palembang... tob!!

    ReplyDelete
  44. Dian RachmaApril 16, 2009 at 8:01 p.m.

    wah sepertinya bakal nambah terus nih kalo dikasih.....................

    ReplyDelete
  45. Inge GunawanApril 16, 2009 at 11:13 p.m.

    Si sana ada ikan patin juga to Yen? fotonya bikin ngileeer abis.

    ReplyDelete
  46. Yeni YulindaApril 17, 2009 at 2:08 a.m.

    asli segar say,resep nas bakar bandung aku ngga punya mba..

    ReplyDelete
  47. Yeni YulindaApril 17, 2009 at 2:09 a.m.

    benar say pakai nanas,aku lupa masukin..
    soalnya aku ngga pakai,silhakna dicoba.

    ReplyDelete
  48. Yeni YulindaApril 17, 2009 at 2:09 a.m.

    ayo bikin,asli uenak say...

    ReplyDelete
  49. soen dariApril 17, 2009 at 2:33 a.m.

    seger banget nih, yen. aku juga suka ikan2 yang dibikin pindang gini. nyammm.

    ReplyDelete
  50. Devi adikaApril 17, 2009 at 3:07 a.m.

    bikin lapar liat Pindang meranjat,jadi kepengen makan lagi..^^..o

    ReplyDelete
  51. Carla RobinsonApril 17, 2009 at 3:51 a.m.

    untung gua ngga nyidam......bahaya nih kalo nyidam selalu ngga kesampean hahhaha harus pindah rumah deket rumahnya yeni hahhaha

    ReplyDelete
  52. renny pangestuApril 17, 2009 at 4:28 a.m.

    Pindangnya seger banget .... sayang disini gak ada ikan Patin ... minta dong mbak Yen ... :)

    ReplyDelete
  53. Maria HeijlenApril 17, 2009 at 9:47 a.m.

    Yen, kok baru kali ini ya aku denger ada resep yang namanya pindang meranjat...

    ReplyDelete
  54. Lina WApril 17, 2009 at 1:36 p.m.

    spt sayur asem ikan ya say....pasti sedap banget nih...aku belum pernah makan..tolong kirimin dong serantang 2 rantang...kalo keenakan..ntar minta tambah lagi..he..he..he..

    ReplyDelete
  55. S NatalyApril 17, 2009 at 7:49 p.m.

    gileee..tegaaa..bangun pagi di suguhin yg ginian..hehhehe
    tukeran yuk ama ikan sampah gw..hehhehe

    ReplyDelete
  56. yani prasetioApril 17, 2009 at 9:19 p.m.

    wah Yen. ini kesenangan si Ayah... hih padahal yg orang palembang siapa yg lebih doyan siapa............ hehheeh
    btw Yen... belum lahiran kau...?

    ReplyDelete
  57. Sri FonApril 17, 2009 at 9:48 p.m.

    Ini pasti sueger ya....

    ReplyDelete
  58. henie suryanaApril 17, 2009 at 11:45 p.m.

    mak nyuss...

    ReplyDelete
  59. Yeni YulindaApril 18, 2009 at 3:29 a.m.

    asli uenka mba letty..

    ReplyDelete
  60. Yeni YulindaApril 18, 2009 at 3:29 a.m.

    silahkan des,smoga suka..

    ReplyDelete
  61. Yeni YulindaApril 18, 2009 at 3:30 a.m.

    asli banget lice,bawakan baby kali ye,hehhehe..

    kok baby yg disalahin ya.

    ReplyDelete
  62. Yeni YulindaApril 18, 2009 at 3:30 a.m.

    boleh lin..

    ReplyDelete
  63. Yeni YulindaApril 18, 2009 at 3:30 a.m.

    ikan patin itu hampir mirip ikan lele say..

    ReplyDelete
  64. Yeni YulindaApril 18, 2009 at 3:30 a.m.

    boleh may,satu porsikan.

    ReplyDelete
  65. Yeni YulindaApril 18, 2009 at 3:31 a.m.

    ayo bikin yen,mudah kok say..

    ReplyDelete
  66. Yeni YulindaApril 18, 2009 at 3:31 a.m.

    silahkan lid..

    ReplyDelete
  67. Yeni YulindaApril 18, 2009 at 3:31 a.m.

    iya ini masakan khas palembang fa..

    ReplyDelete
  68. Yeni YulindaApril 18, 2009 at 3:32 a.m.

    asli uenak,segar pedassssss..

    ReplyDelete
  69. Yeni YulindaApril 18, 2009 at 3:32 a.m.

    ayo bikin say..

    ReplyDelete
  70. Yeni YulindaApril 18, 2009 at 3:32 a.m.

    makasih len,masih banyak kekurangan say..

    ReplyDelete
  71. Yeni YulindaApril 18, 2009 at 3:32 a.m.

    iya say uenak,tapi sayang aku ngga kasih..

    ReplyDelete
  72. Yeni YulindaApril 18, 2009 at 3:33 a.m.

    bisa mba ikan apa aja,asalakan ikan Danau..
    hahaha..merajut sapa.

    ReplyDelete
  73. Yeni YulindaApril 18, 2009 at 3:33 a.m.

    iya masakan khas palembang hen..
    makaish say.

    ReplyDelete
  74. Yeni YulindaApril 18, 2009 at 3:34 a.m.

    ngga harus,pakai ikan mas bisa kok..

    ReplyDelete
  75. Yeni YulindaApril 18, 2009 at 3:35 a.m.

    ngga harus,pakai ikan mas bisa kok..

    ReplyDelete
  76. Yeni YulindaApril 18, 2009 at 3:35 a.m.

    ini masakan palembang reg,meranjat ngga ada artinya..
    hanya nama khas daerah.

    ReplyDelete
  77. Yeni YulindaApril 18, 2009 at 3:36 a.m.

    iya benar mirip lele,tapi gurihan patin..

    ReplyDelete
  78. Yeni YulindaApril 18, 2009 at 3:36 a.m.

    silahkan say,met mencoba..

    ReplyDelete
  79. Yeni YulindaApril 18, 2009 at 3:36 a.m.

    sama-sama yun..

    ReplyDelete
  80. Yeni YulindaApril 18, 2009 at 3:36 a.m.

    ayo bikin mayang,mudah..

    ReplyDelete
  81. Yeni YulindaApril 18, 2009 at 3:37 a.m.

    iya emang banyaknya didaerah palembang,lampung juga banyak sih jualannya.

    ReplyDelete
  82. Yeni YulindaApril 18, 2009 at 3:37 a.m.

    bisa aja say..

    ReplyDelete
  83. Yeni YulindaApril 18, 2009 at 3:37 a.m.

    asli sedap mba ari..

    ReplyDelete
  84. Yeni YulindaApril 18, 2009 at 3:37 a.m.

    bikin det..

    ReplyDelete
  85. Yeni YulindaApril 18, 2009 at 3:38 a.m.

    hehhehe..padahal bukan orang palembang lo.

    ReplyDelete
  86. Yeni YulindaApril 18, 2009 at 3:38 a.m.

    hehhehe..sama,aku juga kalo ada yg masakin..
    asli nambah mulu.

    ReplyDelete
  87. Yeni YulindaApril 18, 2009 at 3:38 a.m.

    ada say,walaupun udah frozen..

    ReplyDelete
  88. Yeni YulindaApril 18, 2009 at 3:39 a.m.

    iuya segar say soalnya,pedas2 asem giman gitu..

    ReplyDelete
  89. Yeni YulindaApril 18, 2009 at 3:39 a.m.

    ayo bikin dev,kan libur..
    patin juga disana segar-segarkan..?/

    ReplyDelete
  90. Yeni YulindaApril 18, 2009 at 3:40 a.m.

    hahhaha....kalo ngidam ntar gw kirim dah,tapi nyampenya pasti habis dijalan ya.

    ReplyDelete
  91. Yeni YulindaApril 18, 2009 at 4:45 a.m.

    diganti ikan gabus atau bandeng juga bisa say,asal jangan ikan laut..

    ReplyDelete
  92. Yeni YulindaApril 18, 2009 at 4:45 a.m.

    iya say ini pindang khas orang palembang..

    ReplyDelete
  93. Yeni YulindaApril 18, 2009 at 4:46 a.m.

    hahhaha..buatmu mah tenang aja,sllau gw pisahin yang terbanyak kok..

    ReplyDelete
  94. Yeni YulindaApril 18, 2009 at 4:46 a.m.

    hahhaha..mau..mau,dikau seda sambelnyakan.

    ReplyDelete
  95. Yeni YulindaApril 18, 2009 at 4:47 a.m.

    hahhaha yg bukan orang palembang aja sennag ya yuk,apalagi wong palembangnya benar..
    belum yuk,insya alloh awal juni,kalo ngga mauju.

    ReplyDelete
  96. Yeni YulindaApril 18, 2009 at 4:47 a.m.

    asli segar jeng..

    ReplyDelete
  97. Yeni YulindaApril 18, 2009 at 4:47 a.m.

    asli nyusss,hehehhee..

    ReplyDelete
  98. Devi adikaApril 18, 2009 at 4:59 a.m.

    segar sih mba yen,tapi segar juga harganya..^^..o

    ReplyDelete
  99. dina sudjanaApril 19, 2009 at 12:53 a.m.

    ganti ikan lain boleh nga?

    ReplyDelete
  100. Yeni YulindaApril 19, 2009 at 1:57 a.m.

    sekarang mahal ya dev,berapa sekilonya..?/

    ReplyDelete
  101. Yeni YulindaApril 19, 2009 at 1:58 a.m.

    Bisa teh,asal ikan Danau..
    kalo ikan laut kurng enak.

    ReplyDelete
  102. yani prasetioApril 19, 2009 at 9:14 p.m.

    disini dah murah Yen harganya dah sama dgn ikan mas..... eh apa ikan mas yg dah mahal harganya. xexxexeex. kemaren beli/kg 16rb ....

    ReplyDelete
  103. sannyo -April 19, 2009 at 11:55 p.m.

    ini juga baru liat...wah...yen...masakannya banyak euy...kreatif dan kayaknya enak2...minggu kemaren

    ReplyDelete
  104. Yeni MurtyApril 20, 2009 at 2:43 a.m.

    ohh udah 16 rb ya yuk,kalo lima tahun yang lalu 8rb masih dapat..

    ReplyDelete
  105. Yeni MurtyApril 20, 2009 at 2:43 a.m.

    iya mba ini makanan khas palembang soalnya..

    ReplyDelete
  106. Devi adikaApril 20, 2009 at 2:54 a.m.

    kalau dilampung 10rb masih dapat mba,tapi bukan yang segar ikannya..^^..

    ReplyDelete
  107. Asri PamuncarApril 21, 2009 at 5:28 p.m.

    merajut baju baby kau :)
    wah sayang ikan danau di doha jarang...di simpen saja dulu deh resepnya ya say...kalo ke indo baru di copy

    ReplyDelete
  108. Yeni MurtyApril 24, 2009 at 4:46 a.m.

    ohh masih dapat ya dev..
    tapi ngga segar lagi ya

    ReplyDelete
  109. Yeni MurtyApril 24, 2009 at 4:47 a.m.

    benaraaaannnnnnn,asik ada yg bikin baju babyku,hahhaha..
    boleh,lama kali disimpan buat diindo,hahhah..

    ReplyDelete
  110. -IUA-PPI- Abang Kalash -August 10, 2009 at 12:22 a.m.

    ado pindang meranjat....orang meranjat?

    ReplyDelete